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Old 05-01-2008, 09:26 AM   #1
alrashdy@68
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Default JINSI YA KUPIKA PIZZA YA KUKU.


WIKI iliyopita katika safu yetu ya mapishi tulielezea jinsi ya kupika choroko, watu wengi walituma maoni yao akiwamo mmoja wa wasomaji wetu ambaye alipenda tumwlekeze jinsi ya kupika pizza.

Pizza nia aina ya kitafunwa kinachotumiwa na watu tofauti na zipo aina mbalimbali ya pizza kulingana na matakwa ya mlaji.

Kuna pizza ya mboga mboga, ya nyama ya kuku na ng’ombe, zote hizi huliwa kulingana na matakwa ya mlaji.

Katika safu yetu leo tutawaletea jinsi ya kupika pizza ya nyama ya kuku.

Mahitaji
Unga wa ngano kilo 1
Chumvi gramu 0.003
Sukari gramu 0.003
Hamira gramu 0.0125
Maji lita moja
Mafuta ya kula
Nyama ya kuku steki ambayo imesagwa
Tomato sauce
Kitunguu maji
Pilipili hoho
Jibini aina ya mozarella
Bakuli kubwa
Jiko (oven)
Kibao cha chapati

Jinsi ya kupika

Chukua unga na weka katika bakuli na changanya na hamira, chumvi, na sukari, kanda unga kama unavyokanda unga wa chapati au maandazi.

Ukimaliza kufanya hivyo weka maji na kisha endelea kukanda unga huo ili uchanganyike vizuri, changanya unga huo kwa muda wa dakika mbili ili uchanganyike na kulainika vizuri.

Ukimaliza kufanya hivyo, weka mafuta katika mchanganyiko wa unga na kisha endelea kukanda kwa muda wa dakika mbili tena na baada ya hapo kata unga huo katika madonge kama jinsi unavyofanya wakati wa kupika chapati.

Ukimaliza kufanya hivyo, sukuma madonge hayo ili yawe katika mfumo wa chapatti na ukimaliza kufanya hivyo chukua uma na toboa chapati hiyo ili kuweka matundu ambayo yatafanya viungo kuingia katika pizza hiyo. Matundu hayo yasitokee upande wa pili.

Hiyo ni hatua ya awali kabisa katika upikaji wa pizza. Tutaendelea sehemu ya pili wiki ijayo.


Last edited by Mahmoud; 05-22-2008 at 11:13 PM.
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Old 05-01-2008, 09:31 AM   #2
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Asante Ndugu alrashdy@68...
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Old 05-05-2008, 06:32 PM   #3
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shukran Alrashdy............Allah akujaze kheiri daima Inshaallah............
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Old 04-14-2009, 08:23 PM   #4
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Shukran Wa baarakallahu fiik na salaam nyingi kutoka kwangu
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